Hot Lunch:
Served at 11:45 am; (12:05 pm on chapel days)
Please provide your own plates & napkins; silverware provided.
There are 81 students and 8 Faculty.
Hot Lunch:
Served at 11:45 am; (12:05 pm on chapel days)
Please provide your own plates & napkins; silverware provided.
There are 81 students and 8 Faculty.
Wednesday, January 20, 2021
Pulled pork on buns, cheesy potatoes, green beans, bars
45 pounds pork pre-cooked–8 pounds left
12 dozen buns–3.5 dozen left
12 pans (9×13) cheesy potatoes–5 left
4 gallon cans of green beans–good
12 dozen bars–5 dozen left