Hot Lunch

Hot Lunch:
Served at 11:45 am; (12:05 pm on chapel days)
Please provide your own plates & napkins; silverware provided.
There are 81 students and 8 Faculty.



42 thoughts on “Hot Lunch

  1. 15 gallons chicken soup (3 roasters full)-1 gallon left
    96 carmeled apples-15 left
    6 boxes of crackers-1 left
    11 French loaves bread(wal mart) good amount

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